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Nutritional Services
Our Food Service Department takes pride in preparing fresh and tasty meals daily. For our patients your diet, like your medication, is ordered by your physician; within the prescribed limitations, we will accommodate any special needs. A registered dietitian oversees the preparation of patient meals and is available to teach you and your family about special diets your doctor has recommended. The hospital Cafeteria is located on the first floor, is open seven days a week for hospital staff, medical staff, and visitors.
Vending machines are located beside the Cafeteria and are open to visitors 24 hours a day.
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